Amusingly wild and rowdy, totally a surprise, but immensely fun. That’s what my unexpected birthday greeting was the eve of my birthday at Kalesa, a brightly decorated Filipino restaurant in Milpitas, California, where customers are greeted with oversized glittering Christmas wreaths hung outside the restaurant’s glass walls, and inside, an exquisite and well-appointed display of paintings, multi-colored lights and other artistic holiday décor.
Gigi and Lani, upon hearing it was birthday dinner that we celebrated at the restaurant, rushed to the kitchen to concoct a surprise. Just as my group was readying to leave, since we were the last customers remaining that late night, a loud pop blared out of the microphone followed by rousing music. It seemed like the big bang of a starting disco. Voila, Gigi and Lani waltzed out with tambourines for a rowdy birthday song and greeting. Didn’t expect that. A sizeable mound of coconut ube ice cream topped with a slender candle was set before me. My dinner hosts: my sister Susan, brother-in-law Mario, their daughter Shirley and her husband Craig were just as surprised, and in the midst of robust laughter and merrymaking, I heard urges to blow, blow, blow!
Photo by Susan P. Veloro